Enjoy wood-fired oven baking anywhere with the WPPO Le Peppe portable outdoor wood-fired pizza oven. The WPPO Le Peppe is made of durable stainless steel, has a double-walled oven fire blanket insulation, and an 11 mm cordierite baking stone floor for ideal heat retention. An easy-load firebox allows you to cook using your favorite wood chunks, wood chips, pellets, charcoal briquettes, or lump charcoal. Lighting the oven is simple thanks to a high-flow downdraft system, designed to circulate air and reach cooking temperatures of up to 900°F. Runs most efficiently at around 650°.

This WPPO portable pizza oven door features a small peephole to check on foods as they cook without letting heat out. The oven top has a built-in thermometer to keep an eye on cooking temperatures, as well as a removable chimney for portability. Start baking out of the box with the included basic pizza peel.

Features

• Bake pizza almost anywhere using wood chunks, chips, pellets, and charcoal
• Bake pizza almost anywhere using wood chunks, chips, pellets, and charcoal
• Double-walled steel oven with fire blanket insulation
• 11mm cordierite baking stone for improved heat retention and crispier crust

Manuals

• Specification Sheet for WPPO Le Peppe Portable Wood Fired Pizza Oven

Specifications

• Finish: Black and Red
• Exterior Dimensions: 32”H x 27”W x 30”D
• Interior Dimensions: 5”H x 13”W x 13”D
• Size: 20”L x 27”W x32”H
• Weight: 36 lbs.
• Fuel Type: Charcoal, Wood
• Ignition Type: Manual
• Cooking Surface Area: 144 sq. in.